Inside the Experience
Welcome to TACO ISLAND, a vibrant culinary paradise that takes you on a flavorful journey through authentic Mexican cuisine. Nestled in the heart of town, TACO ISLAND has quickly become a beloved destination for food lovers and taco enthusiasts alike. The moment you step through the door, you are greeted with a warm smile and the enticing aroma of freshly prepared dishes, creating an inviting atmosphere that feels like home.
One of the standout features of TACO ISLAND is its commitment to authenticity. The culinary team, led by talented chefs hailing from Mexico, infuses every dish with a rich cultural heritage. The Birria Tacos have received rave reviews, praised for their robust flavors and tender meat that transports diners straight to the heart of Mexico. As herb marroquin expressed, they are, "out of this world," making them a must-try for anyone visiting the restaurant.
The menu offers a delightful range of options, from mouthwatering Fajitas that burst with flavor to refreshing Lime and Salt Margaritas that perfectly complement your meal. Customers appreciate not only the exquisite taste but also the attentive service provided by the staff, with many highlighting their friendly demeanor and willingness to recommend dishes. Sylvana, a standout team member, has been noted for her exceptional charm and knowledge of the menu, enhancing the overall dining experience.
While some diners have pointed out that certain appetizers, like guacamole, could improve in value, the overwhelming sentiment remains that TACO ISLAND is a treasure trove for anyone seeking genuine Mexican fare. The cleanliness of the restaurant and the freshness of ingredients further elevate its reputation.
Overall, TACO ISLAND isn’t just a restaurant; it’s a community hub filled with flavor, warmth, and camaraderie. With dishes made with passion and authenticity, it’s no wonder patrons are eager to return, just like Cely VB, who found joy in the traditional recipes. Whether you're there for a casual lunch or a festive dinner, TACO ISLAND ensures that every visit is a memorable culinary adventure. Come and discover the best of Mexican flavors that will leave your taste buds celebrating!
“ From the greeting at the door to the Thank You for coming, everything was an unique experience. Sylvana was amazing at explaining the menu and suggesting particular dishes. Her charisma is unique and made her the star of the night. Lime and Salt margaritas are deliciously crafted. Fajitas carry a blend of flavors that allow your buds have a 5 de Mayo feast in your mouth. Everyone else in the restaurant is welcoming and friendly. This is an experience you can not prolong anymore. ”
“ I recently visited Taco Island, and the highlight of my meal was definitely the birria tacos. They were flavorful and delicious, making them the standout dish of the evening! However, the appetizers were quite pricey for the amount of food served, which was a bit disappointing. Like the guacamole and flavorless chips. Overall, it wasn't a bad experience, but there's definitely room for improvement. The service was really good, with the staff being attentive and friendly. With a few tweaks, Taco Island could become a go-to spot for great Mexican food with lots of potential for Mexican food in Miami (coming from a native fellow Mexican or “chilango” chef). ”
“ I was hungry walking in sunny isle and came upon this location, like O M G , the place is an authentic Mexican location , the staff is soooo friendly like when I was in Mexico , I was recommended so many drinks and ended up taking all of them , but the food , the food recommendation the Birra tacos are out of this world!!!! 10/10 to everything I love the staff the food , will definitely come back tomorrow ”
“ Amazing food and service, I'm soooo glad I found an authentic Mexican food, the food was made by a Mexican woman(Oaxaca) and the owner is Mexican, I will definitely come back even if the place is a little far from home. Amazing and delicious. ”
“ My first time was good. A very slow lunch, I basically had it to myself. Which I like. A lot. Everything comes out fast and hot. The guacamole app is fine. Presentation makes it look larger than it is. The chicken enchiladas were good. Flavor was all there. And, they were good portion sizes especially for the price-points. I don't know why but I judge refried beans. And these were GOOD. I did not drink alcohol but will next time. As far as the restaurant itself, it's fun. Everything seemed well taken care of, and no bad vibes like so many others in the area. Service was very attentive. ”